View All Jobs 485

Tempo Production Supervisor - 1st Shift - Days Off: Saturday & Sunday

Develop and implement standard operating procedures for the new Ready to Heat meal production.
Mid-Level
2 weeks ago

✨ About The Role

- The Production Kitchen Supervisor will collaborate with the Ready to Heat project manager to develop standard operating procedures (SOPs). - This role requires overseeing daily production activities and ensuring that production targets are met. - The supervisor will be responsible for training new team members on established processes and procedures. - The position involves conducting safety meetings and promoting a culture of safety within the kitchen. - The supervisor will also be tasked with troubleshooting equipment and technology used in kitchen production.

âš¡ Requirements

- The ideal candidate will have experience in a supervisory role within a production or kitchen environment. - Strong leadership skills are essential, as the role involves managing a team of production cooks and kitchen associates. - The candidate should possess excellent communication skills to effectively coach and motivate team members. - A background in food safety and quality assurance is important to maintain a safe and compliant work environment. - The successful individual will be proactive in identifying opportunities for process improvements and efficiency gains.
+ Show Original Job Post
























Tempo Production Supervisor - 1st Shift - Days Off: Saturday & Sunday
Procurement & Production
About Home Chef